Suzhou Mingjin Machinery
Xuguan Ind. Park,
Xuguan Town, Huqiu Dist.,
Suzhou, Jiangsu, P. R. China
Candy Melts is a very simple and useful baking material, often used in the manufacture of sugar or lollipop cake for the surface layer of sugar-coated. That is, sugar-soluble tablets of various colors, there is a hint of milk flavor, is to add other materials based. There are many different varieties of instant sugar tablets around the world, called the law is also different, but the basic function is the same. Many people mistakenly believe that sugar tablets are chocolate, originally, these sugar tablets are processed with sugar and vegetable oils, and does not contain cocoa butter.
That is, easy to dissolve sugar tablets, just their ablation, then candy or lollipop cake into the sugar during the formation of sugar can be a. Sugar tablets colorful, which is an excellent decoration materials, can be combined to form a lot of decoration patterns. As the sugar is not made of chocolate, and therefore does not require tempering. After melting and sugar congealing from the beginning will retain the original color and texture. The only drawback is that the sugar is very sweet, and can not be its rich chocolate flavor into sugar or lollipop cake.
In practice, the sugar-dissolving tablets are usually only used for the decoration of baked goods. Chocolate equipment
Chocolate thermostat refers to the melting of the chocolate is transferred to a special temperature, so that after the smooth glossy condensation, in this process to improve or decrease the temperature of chocolate to achieve the desired effect. Chocolate thermostat requires a lot of skill, after the temperature of the chocolate can be used to manufacture a variety of chocolate chips and candy.
Add：No.128,Yong’an Rd., Xuguan Ind. Park, Xuguan Town, Huqiu Dist., Suzhou, Jiangsu, P. R. China 215151